Best thai in South Portland, ME.

Pad Thai

Rice noodles, egg, bean sprouts, scallions, and ground peanuts.

Rad Nar

(V and GF) - Flat rice noodles pan fried with egg and mixed veggies in ginger sauce.

Thai Fried Rice

(V and GF) - Egg, broccoli, carrots, pineapple, string beans, onion, and scallions.

Som Tum Thai (Papaya)

(Spicy GF) - Fresh green shredded papaya, green beans, tomatoes, carrots, chili, shrimp, and a sprinkle peanuts.

Yum Nuea (Beef)

(Spicy GF) - Grilled beef mixed with cabbage, red peppers, onion, mint, lemongrass, and lime leaves served on a bed of lettuce.

Vermicelli

(V and GF) - Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onion, and scallions.

Larb Gai Salad (Chicken)

(Spicy GF) - Ground chicken mixed with cabbage, red peppers, onion, mint, lemongrass, lime leaves, seasoned with fresh lime juice and served on a bed of lettuce.

Thai Rolls

(V) - Cabbage, celery, carrots, scallions, and clear noodles rolled in a deep-fried spring roll pastry.