Best thai in South Portland, ME.

Yum Nuea (Beef)

Grilled beef mixed with cabbage, red peppers, onion, mint, lemongrass, and lime leaves served on a bed of lettuce. (🌶 & Gluten Free)

Grilled Sliced Beef Vermicelli

Rad Nar

Flat rice noodles pan fried with egg and mixed veggies in ginger sauce. (Can be Vegan & Gluten Free)

Larb Gai Salad (Chicken)

Ground chicken mixed with cabbage, red peppers, onion, mint, lemongrass, lime leaves, seasoned with fresh lime juice and served on a bed of lettuce. (🌶 & Gluten Free)

Thai Rolls

Cabbage, celery, carrots, scallions, and clear noodles rolled in a deep-fried spring roll pastry. (Vegan)

Tofu Vermicelli

Pad Thai

Rice noodles, egg, bean sprouts, scallions, and ground peanuts.

Thai Tea

Grilled Shrimp Vermicelli

Grilled Sliced Pork Vermicelli

Thai Fried Rice

Egg, broccoli, carrots, pineapple, string beans, onion, and scallions. (Can be Vegan & Gluten Free)

Som Tum Thai (Papaya)

Fresh green shredded papaya, green beans, tomatoes, carrots, chili, shrimp, and a sprinkle peanuts. (🌶 & Gluten Free)

Egg Rolls Vermicelli

Vermicelli

Stir-fried rice vermicelli noodles with egg, carrots, bean sprouts, onion, and scallions. (Can be Vegan & Gluten Free)